how to eat properly
Recipes from a small kitchen in London and now Bangkok.
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breads, pies, cookies & cakes
festive food
pasta, noodles & rice
soups, stews & curries
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breads, pies, cookies & cakes
big cakes
a
lmond-layer-cake
a
pple-and-marzipan-crumble-cake
b
anana-rum-cake
l
emon and plum cake
l
emon poppy seed and orange flower ciambella
p
olish poppy seed and caramel cheesecake
s
emolina-coconut-and-orange-syrup-cake
s
ummer-berry-sernik-polish-cheese-cake
little cakes
b
anana and chocolate peanut butter cupcakes
c
hocolate cherry cupcakes with malted chocolate frosting
c
hocolate salted caramel cupcakes with vanilla yogurt frosting
d
ark chocolate topped coconut cupcakes
d
r pepper cupcakes with cherry vanilla almond frosting
g
rown-up-chocolate-cakes
h
omemade jaffa cupcakes
l
emon poppy seed cupcake
m
int choc chip cupcakes
r
um cupcakes with praline frosting
s
cones and clotted cream
s
picy quadruple ginger cupcakes
v
anilla caramel cupcakes with salted caramel frosting
tray bakes
a
pple-sauce-flapjacks
e
asy-flapjacks
l
ime-and-ginger-cake
cookies & other sweet treats
c
offee-chocolate-fudge-and-walnut cookies
c
hocolate-malt-cookies
d
ark-chocolate-and-coconut-shortbread
l
emon-poppy-seed-egg-yolk-biscuits
p
istachio-cookies-three-ways
r
um balls / romkugler
s
uper-awesome-cookies
bread
b
anana, peanut butter and coconut bread
c
hocolate-banana-bread
m
akowiec-polish-poppy-seed-roll
S
oda bread
s
tollen
s
wedish-cardamon-bread-two-ways
t
ortas-de-aceite
pastry
a
pple-pie-with-cheddar-cheese-crust
g
ypsy tart
c
ornish-pasty
desserts
c
aramelised-pear-and-pecan-pavlova
c
hocolate, peanut butter and salted caramel no-bake cake
g
ooseberry and blackberry crumble
t
hai-style-coconut-ice-cream
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