how to eat properly
Recipes from a small kitchen in London and now Bangkok.
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pasta, noodles & rice
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festive food
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soups, stews & curries
pasta, noodles & rice
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Showing posts with label
mak
.
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Showing posts with label
mak
.
Show all posts
Saturday, 17 November 2012
makowiec (polish poppy seed roll)
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Makowiec is a wonderful example of a festive enriched bread that is central to the Christmas celebrations in Poland. It is related to sto...
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Thursday, 16 August 2012
polish poppy seed and caramel cheesecake (Sernik kajmakowo-makowy)
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As a school child I would go round to my Polish gran's house most days after school and the taste and smell memories of the food sh...
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